Strawberry & Blueberry & Peach
A smart way to be your best
A smart way to be your best
Nutritional Information | |
---|---|
Calories (per serving) | 60 |
Total Fat 0g | 0% |
Saturated Fat 0g | 0% |
Trans Fat 0g | - |
Cholestrol < 5mg | 1% |
Sodium 65mg | 3% |
Total Carbohydrates 10g | 4% |
Dietary Fiber 2g | 7% |
Total Sugars 7g | - |
Added Sugars 0g | 0% |
Protein 4g | 8% |
Vitamin D 0mcg | 0% |
Calcium 160mg | 10% |
Iron 0.2mg | 0% |
Potassium 210mg | 4% |
Enjoy your favorite Activia flavors with 60 calories per 4 oz
Activia 60 Calories nonfat yogurt delivers the richness of Activia's yogurt with non-GMO ingredients and 60 calories per serving* so you can enjoy the fresh taste of strawberry, blueberry, and peach whenever the mood strikes. With billions of probiotics in every 4 oz cup, zero grams of fat, and no sugar added, it's a smart way to be your best.
Package size | 24 pack |
Product range | Probiotic 60 Calories Yogurt |
Flavors | Strawberry & Blueberry & Peach |
Serving size | 4 ounces |
What's inside
Ingredients
Strawberry: Cultured Grade A Non Fat Milk, Strawberries, Water, Modified Food Starch, Contains Less Than 1% of Inulin, Acacia Gum, Modified Corn Starch, Kosher Gelatin, Pectin, Natural Flavor, Carmine (for Color), Milk Calcium, Malic Acid, Sucralose, Calcium Lactate, Xanthan Gum, Acesulfame Potassium.
Blueberry: Cultured Grade A Non Fat Milk, Blueberry Puree, Water, Modified Food Starch, Contains Less Than 1% of Inulin, Acacia Gum, Modified Corn Starch, Kosher Gelatin, Carmine (for Color), Natural Flavor, Pectin,Sucralose, Calcium Lactate, Malic Acid, Milk Calcium, Acesulfame Potassium, Xanthan Gum.
Peach: Cultured Grade A Non Fat Milk, Water, Peaches, Modified Food Starch, Contains Less Than 1% of Inulin, Acacia Gum, Modified Corn Starch, Kosher Gelatin, Natural Flavor, Pectin, Annatto Extract and Vegetable Juice (for Color), Sucralose, Calcium Lactate, Acesulfame Potassium, Malic Acid, Milk Calcium, Xanthan Gum.
LIVE CULTURES L. BULGARICUS (2), L. LACTIS, S. THERMOPHILUS
LIVE AND ACTIVE PROBIOTIC B. LACTIS DN 173-010/CNCM I-2494